Thursday, May 28, 2015

Salad - Poppyseed Salad Dressing

Freshly made onion juice is the family secret to this old recipe for a sweet and tangy poppyseed salad dressing that's ready in just a few minutes.

Salad - Honey Garlic Vinaigrette

I serve this every time I have friends over because I love getting all the praise! They rave about it! People love the contrast of the snappy garlic and the sweet honey - I'm sure you will too.

Wednesday, May 27, 2015

Side Dish - Glazed Carrots And Parsnips With Chives

Carrots and parsnips glazed with an orange juice reduction is a perfect side dish for holiday celebrations.

Tuesday, May 26, 2015

Cheese - Boule De Fromage Aux Herbes Et Au Bacon

Cream cheese and Cheddar mix with bacon, green onion, and dill for an appetizer you'll be happy to serve during holiday entertaining season.

Sunday, May 24, 2015

Breakfast And Brunch - Rooibos Brulee Pancakes

Brewed rooibos tea replaces water in these pancakes made from complete mix, and turned decadent with toasted pecans, brown sugar, and butter. This pancake is so rich and bursting with flavor, you shouldn't need butter or syrup at the table.

Pasta - Polish Noodles Cottage Cheese And Noodles

This simple recipe for noodles tossed with sour cream, cottage cheese, and onion cooked in butter can be made as a side dish or a main course.

Saturday, May 23, 2015

Cheese - Sausage Flowers

Cups made from wonton wrappers are filled with a flavorful cheese and sausage mixture, then baked and topped with sour cream and chopped green onions.