Thursday, August 13, 2015

Herbs And Spices - Bbq Dry Rub

My family has been making this dry rub for years. It is awesome on country-style ribs and pork steaks!!!

Wednesday, August 12, 2015

Side Dish - Squash Casserole With Crunchy Pecan Topping

Roasted acorn squash is blended with eggs, half and half, sugar, vanilla, and butter, then baked with a crunchy crumble topping made with brown sugar, butter, and chopped pecans in this Thanksgiving family favorite.

Tuesday, August 11, 2015

Meat And Poultry - Coq Au Vin Alla Italiana

Take the usual coq au vin ingredients of chicken, vegetables and red wine, toss in loads of garlic, tomatoes and sweet Italian sausage, and you have yourself a feast.

Monday, August 10, 2015

Side Dish - Apple Pecan Cornbread Dressing

Savory, yet sweet, this cornbread dressing will satisfy anyone's appetite. 2 teaspoons dried parsley flakes can be substituted for fresh parsley.

Sunday, August 9, 2015

Saturday, August 8, 2015

Appetizers And Snacks - Tammys Tempting Cheese Ball

I came up with this recipe years ago and usually make it around Thanksgiving and Christmas, either for get-togethers or for gifts.

Saturday, August 1, 2015

Salad - Cranberry Salad Vii

This recipe is a farm family favorite that's wonderful any time of year. Strawberry or raspberry gelatin works just as well as cranberry in this shimmering salad that's both sweet and tart.